Genetic Improvement of Pea (Pisum sativum L.) for Food and Nutritional Security
Crossref DOI link: https://doi.org/10.1007/978-981-99-5034-8_1
Published Online: 2024-01-06
Published Print: 2023
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Singh, Hardeep
Asija, Sejal
Sharma, Komal
Koul, Bhupendra
Tiwari, Siddharth
Text and Data Mining valid from 2023-01-01
Version of Record valid from 2023-01-01
Chapter History
First Online: 6 January 2024