The Component Fatty Acids and Glycerides of Castor Oil
Crossref DOI link: https://doi.org/10.1007/BF03373657
Published Online: 2016-09-02
Published Print: 1964-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Achaya, K. T.
Craig, B. M.
Youngs, C. G.
Version of Record valid from 2016-09-02
