Quality parameters for the evaluation of cold-pressed edible argan oil
Crossref DOI link: https://doi.org/10.1007/s00003-014-0922-8
Published Online: 2014-10-29
Published Print: 2015-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Matthäus, Bertrand
Brühl, Ludger
Text and Data Mining valid from 2014-10-29