Gemeinsamer nationaler Bericht des BVL und RKI zu lebensmittelbedingten Krankheitsausbrüchen in Deutschland, 2015
Crossref DOI link: https://doi.org/10.1007/s00003-016-1060-2
Published Online: 2016-12-17
Published Print: 2017-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rosner, Bettina
Schewe, Thomas
License valid from 2016-12-17