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Validating food establishment risk classification by analyzing health inspections

Published Online: 2021-10-07

Published Print: 2022-03

Authors

Clark, Jeffrey https://orcid.org/0000-0002-5180-3204
O’Bryan, Corliss A.

Crandall, Philip G.
License Information

Text and Data Mining valid from 2021-10-07

Version of Record valid from 2021-10-07
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Article History

Received: 27 April 2021

Revised: 9 August 2021

Accepted: 31 August 2021

First Online: 7 October 2021

Declarations

:

: The authors declare no conflict of interest, financial or otherwise, related to the subject of the manuscript.

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