Leslie, Alan W. http://orcid.org/0000-0002-3132-9699
Lamp, William O. http://orcid.org/0000-0002-8565-1560
Funding for this research was provided by:
National Institute of Food and Agriculture (2009-40002-05821)
University of Maryland (#MD-ENTM-1016)
Article History
Received: 26 April 2018
Accepted: 8 January 2019
First Online: 11 January 2019