Phytochemical characterization and effect of Calendula officinalis, Hypericum perforatum, and Salvia officinalis infusions on obesity-associated cardiovascular risk
Crossref DOI link: https://doi.org/10.1007/s00044-015-1454-1
Published Online: 2015-10-07
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hernández-Saavedra, Diego
Pérez-Ramírez, Iza F.
Ramos-Gómez, Minerva
Mendoza-Díaz, Sandra
Loarca-Piña, Guadalupe
Reynoso-Camacho, Rosalia
Funding for this research was provided by:
FOMIX CONACyT- Querétaro (QRO-2008-CO2-10090)
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