Brent, Colin S.
Penick, Clint A.
Trobaugh, Beth
Moore, Dani
Liebig, Jürgen
Funding for this research was provided by:
National Institute of Food and Agriculture (2007-35302-18172)
Article History
Received: 26 February 2016
Accepted: 27 July 2016
First Online: 6 August 2016