Multiple-trait- and selection indices-genomic predictions for grain yield and protein content in rye for feeding purposes
Crossref DOI link: https://doi.org/10.1007/s00122-015-2626-6
Published Online: 2015-11-03
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Schulthess, Albert Wilhelm
Wang, Yu
Miedaner, Thomas
Wilde, Peer
Reif, Jochen C.
Zhao, Yusheng
Funding for this research was provided by:
Bundesministerium für Ernährung und Landwirtschaft (22021711)
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