Rong, Fuxi
Chen, Feifan
Huang, Li
Zhang, Jiayu
Zhang, Chaowen
Hou, Dong
Cheng, Zhihui
Weng, Yiqun
Chen, Peng
Li, Yuhong
Funding for this research was provided by:
National Natural Science Foundation of China (31471891, 31772300, 31860557)
National Key R&D Project,China (2016YFD0101705)
USDA National Institute of Food and Agriculture (2017-67013-26195)
Article History
Received: 2 July 2018
Accepted: 28 September 2018
First Online: 17 October 2018
Compliance with ethical standards
:
: On behalf of all authors, the corresponding author states that there is no conflict of interest.