Szabó, Zoltán http://orcid.org/0000-0002-2001-0375
Balogh, Márta
Domonkos, Ágota
Csányi, Márta
Kaló, Péter
Kiss, György B.
Funding for this research was provided by:
Nemzeti Kutatási, Fejlesztési és Innovaciós Alap (NKFP-4-2005-0015, NK-43167, K-111935)
FP7 Food, Agriculture and Fisheries, Biotechnology (ABSTRESS FP7-KBBE-2011-5 project no.: 289562, LEGATO FP7-KBBE.2013.1.2-02, project no.: 613551)
Hungarian University of Agriculture and Life Sciences
Article History
Received: 19 September 2022
Accepted: 2 March 2023
First Online: 21 March 2023
Change Date: 8 May 2023
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s00122-023-04366-2
Declarations
:
: The authors declare that they have no conflict of interest.