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Authors
Luo, Bowen
Zhang, Guidi
Yu, Ting
Zhang, Chong
Yang, Guohui
Luo, Xianfu
Zhang, Shuhao
Guo, Jianyong
Zhang, Haiying
Zheng, Hao
Tang, Zirui
Li, Qile
Lan, Yuzhou
Ma, Peng
Nie, Zhi
Zhang, Xiao
Liu, Dan
Wu, Ling
Gao, Duojiang
Gao, Shiqiang
Su, Shunzong
Guo, Jia
Gao, Shibin https://orcid.org/0000-0001-7184-580X
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Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2021YFF1000500, 2021YFD1200704)
National Natural Science Foundation of China (32101655, 31971955, 31471511)
Postdoctoral Research Foundation of China (2022M712292)
Sichuan Province Science and Technology Support Program (2023YFH0038, 2021YFYZ0027, 2021YFYZ0020, 2021YFFZ0017)
Sichuan maize innovation team of national modern agricultural industry technology system (SCCXTD-2024-02)
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Article History
Received: 6 April 2024
Accepted: 19 June 2024
First Online: 27 June 2024
Declarations
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: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
