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Authors
Luo, Bowen
Ma, Peng
Zhang, Chong
Zhang, Xiao
Li, Jing
Ma, Junchi
Han, Zheng
Zhang, Shuhao
Yu, Ting
Zhang, Guidi
Zhang, Hongkai
Zhang, Haiying
Li, Binyang
Guo, Jia
Ge, Ping
Lan, Yuzhou
Liu, Dan
Wu, Ling
Gao, Duojiang
Gao, Shiqiang
Su, Shunzong
Gao, Shibin https://orcid.org/0000-0001-7184-580X
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Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2021YFD1200704)
Natural Science Foundation of China (32101655)
Postdoctoral Research Foundation of China (2022M712292)
Sichuan Province Science and Technology Support Program (2021YFYZ0027)
Sichuan Province Science and Technology Support Program (2023YFH0038)
Sichuan Province Science and Technology Support Program (2021YFFZ0017)
Crop Characteristic Resources Creation and Utilization Key Laboratory of Sichuan Province (No. myzdsys23-02)
China Agriculture Research System (CARS-02)
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Article History
Received: 18 September 2023
Accepted: 17 July 2024
First Online: 24 July 2024
Declarations
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: The authors declare that they have no conflict of interest.
