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Authors
Shen, Xuexue
Gill, Upinder
Arens, Marjon
Yan, Zhe
Bai, Yuling
Hutton, Samuel F.
Wolters, Anne-Marie A. https://orcid.org/0000-0001-8537-5132
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Funding
Funding for this research was provided by:
China Scholarship Council
National Institute of Food and Agriculture (2018-51181-28420)
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Article History
Received: 13 August 2024
Accepted: 14 December 2024
First Online: 8 January 2025
Declarations
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: The authors declare no competing financial or non-financial interests in relation to the work described.
