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Authors
Zhao, Yongbo
Ma, Feifei
Wang, Junmei
Han, Meng
Liu, Xuanshuo
Shafique, Aimen
Xiao, Luning
Wang, Xuebing
Xu, Jianing
Wang, Xingyu
Bai, Yueli
Chai, Yiming
Jiang, Shanshan
Li, Yuge
Ma, Pengtao
Zhao, Yusheng
Xu, Hongxing https://orcid.org/0009-0001-2453-6227
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Funding
Funding for this research was provided by:
Key Technology R&D Program of Henan Province of China (231111112900, 225200810024, 241111110900)
National Key Research and Development Program of China (2023YFF1000600)
National Natural Science Foundation of China (33115549)
National Key Laboratory of Wheat and Maize Crop Science, Henan Agricultural University (SKL2022KF09)
Henan Province Natural Science Foundation (232300420003)
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Article History
Received: 23 December 2024
Accepted: 6 May 2025
First Online: 11 June 2025
Declarations
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: The authors have no relevant financial or nonfinancial interests to disclose.
