Jung, Sun Young
Kim, Yeon-Ju
Hoang, Van-An
Jin, Yan
Nguyen, Ngoc-Lan
Oh, Keun Huyn
Yang, Deok-Chun
Funding for this research was provided by:
This research was supported by the Korea Institute of Planning & Evaluation for Technology in Food, Agriculture, Forestry & Fisheries (KIPET NO: 313038-03-2-SB010)