Konishi, Tomoyuki
Tamura, Tomohiko
Tobita, Toru
Sakai, Saori
Matsuda, Namio
Kawasaki, Hisashi http://orcid.org/0000-0001-6662-9301
Funding for this research was provided by:
Institute for Fermentation, Osaka
the environment fund from Adachi-ku (27-1363)
Article History
Received: 19 January 2021
Revised: 28 June 2021
Accepted: 29 June 2021
First Online: 7 July 2021
Declarations
:
: The authors declare no conflict of interest.