Bioactivation of food genotoxicants 5-hydroxymethylfurfural and furfuryl alcohol by sulfotransferases from human, mouse and rat: a comparative study
Crossref DOI link: https://doi.org/10.1007/s00204-014-1392-6
Published Online: 2014-11-05
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sachse, Benjamin
Meinl, Walter
Sommer, Yasmin
Glatt, Hansruedi
Seidel, Albrecht
Monien, Bernhard H.
License valid from 2014-11-05