Wu, Wenda
Zhou, Hui-Ren
Pestka, James J.
Funding for this research was provided by:
USDA NIFA Award (2011-0635)
USDA Wheat and Barley SCAB Initiative Award (59-0206-9-058)
National Institute of Environmental Health Sciences (ES03553)
National Natural Science Foundation of China (31402268, 31572576)
Fundamental Research Funds for the Central Universities (KJQN201526)
Natural Science Foundation of Jiangsu Province of China (BK20140691)
Article History
Received: 23 September 2015
Accepted: 24 February 2016
First Online: 15 March 2016