Aihara, Ryota
Ookawara, Toa
Morimoto, Ai
Iwashita, Naoki
Takagi, Yoshiichi
Miyasaka, Atsushi
Kushiro, Masayo
Miyake, Shiro
Fukuyama, Tomoki http://orcid.org/0000-0003-3510-3272
Funding for this research was provided by:
Agriculture, Forestry and Fisheries Research Council
Tojuro Iijima Foundation for Food Science and Technology
Article History
Received: 1 May 2020
Accepted: 12 August 2020
First Online: 19 August 2020
Compliance with ethical standards
:
: The authors declare that they have no actual or potential competing financial interests.
: All aspects of in vivo study were conducted in accordance with the Animal Care and Use Program of Azabu University (Approval No. 1910097). The manuscript does not contain clinical studies or patient data.