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Authors
Bearth, Angela
Kopainsky, Birgit
Jones, Lowenna B.
Vist, Gunn E.
Husøy, Trine
Svendsen, Camilla
Whaley, Paul
Hoffmann, Sebastian
Ames, Heather M.
Solstad, Gisle
Bloch, Denise
Čavoški, Aleksandra
Chiu, Weihsueh A.
Davenport, Miles
Davies, Holly G.
Giusti, Arianna
Hartung, Thomas
Kwon, Seok
Osborne, Olivia J.
Rooney, Andrew A.
Rousselle, Christophe
Sass, Jennifer B.
Wright, Fred A.
Mathisen, Gro H. https://orcid.org/0000-0003-3824-4898
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Funding
Funding for this research was provided by:
European Food Safety Authority
Norwegian Institute of Public Health
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Article History
Received: 9 June 2025
Accepted: 18 August 2025
First Online: 9 September 2025
Declarations
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: The authors have no conflict of interest. Several of the co-authors are currently working on one or more of the EU-funded projects ONTOX (Grant 963845), NAMWISE (Grant 101191595), and PARC (Grant 101057014). PW provides consultancy services to the Evidence-Based Toxicology Collaboration, in which EFSA as a funder of CHANGE is a Member of the Board of Trustees.
