Thermal preparation of lysozyme-imprinted microspheres by using ionic liquid as a stabilizer
Crossref DOI link: https://doi.org/10.1007/s00216-014-8133-9
Published Online: 2014-09-27
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Qian, Li-Wei
Hu, Xiao-Ling
Guan, Ping
Gao, Bo
Wang, Dan
Wang, Chao-Li
Li, Ji
Du, Chun-Bao
Song, Wen-Qi
Text and Data Mining valid from 2014-09-27