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Metabolomic analysis of avocado fruits by GC-APCI-TOF MS: effects of ripening degrees and fruit varieties

Crossref DOI link: https://doi.org/10.1007/s00216-014-8283-9

Published Online: 2014-11-09

Published Print: 2015-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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