Determination of eight artificial sweeteners and common Stevia rebaudiana glycosides in non-alcoholic and alcoholic beverages by reversed-phase liquid chromatography coupled with tandem mass spectrometry
Crossref DOI link: https://doi.org/10.1007/s00216-014-8355-x
Published Online: 2014-12-04
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kubica, Paweł
Namieśnik, Jacek
Wasik, Andrzej
License valid from 2014-12-04