Comparative study of 13C composition in ethanol and bulk dry wine using isotope ratio monitoring by mass spectrometry and by nuclear magnetic resonance as an indicator of vine water status
Crossref DOI link: https://doi.org/10.1007/s00216-015-9072-9
Published Online: 2015-10-05
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Guyon, Francois
van Leeuwen, Cornelis
Gaillard, Laetitia
Grand, Mathilde
Akoka, Serge
Remaud, Gérald S.
Sabathié, Nathalie
Salagoïty, Marie-Hélène
Text and Data Mining valid from 2015-10-05