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Quantitative determination of α-ionone, β-ionone, and β-damascenone and enantiodifferentiation of α-ionone in wine for authenticity control using multidimensional gas chromatography with tandem mass spectrometric detection

Crossref DOI link: https://doi.org/10.1007/s00216-016-9767-6

Published Online: 2016-07-14

Published Print: 2016-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy