Analytical approaches for the characterization and quantification of nanoparticles in food and beverages
Crossref DOI link: https://doi.org/10.1007/s00216-016-9946-5
Published Online: 2016-10-03
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mattarozzi, Monica
Suman, Michele
Cascio, Claudia
Calestani, Davide
Weigel, Stefan
Undas, Anna
Peters, Ruud
License valid from 2016-10-03