A rapid and low-cost estimation of bacteria counts in solution using fluorescence spectroscopy
Crossref DOI link: https://doi.org/10.1007/s00216-017-0347-1
Published Online: 2017-04-07
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Guo, Rachel
McGoverin, Cushla
Swift, Simon
Vanholsbeeck, Frederique
Funding for this research was provided by:
Ministry of Business, Innovation and Employment (Food Safe: real time bacterial count)
License valid from 2017-04-07