A molecularly imprinted polymer synthesized using β-cyclodextrin as the monomer for the efficient recognition of forchlorfenuron in fruits
Crossref DOI link: https://doi.org/10.1007/s00216-017-0452-1
Published Online: 2017-06-29
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cheng, Yang
Nie, Jiyun
Li, Zhixia
Yan, Zhen
Xu, Guofeng
Li, Haifei
Guan, Dikai
Funding for this research was provided by:
the National Program for Quality and Safety Risk Assessment of Agricultural Products of China (GJFP2015002, GJFP2016003)
License valid from 2017-06-29