Western blot analysis of fermented-hydrolyzed foods utilizing gluten-specific antibodies employed in a novel multiplex competitive ELISA
Crossref DOI link: https://doi.org/10.1007/s00216-019-01893-0
Published Online: 2019-06-03
Published Print: 2019-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Panda, Rakhi
Garber, Eric A. E.
Text and Data Mining valid from 2019-06-03
Version of Record valid from 2019-06-03
Article History
Received: 21 February 2019
Revised: 25 April 2019
Accepted: 3 May 2019
First Online: 3 June 2019
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.