Influence of cultivar, ripeness, blanching, drying, irradiation, and pectin recovery on alk(en)ylresorcinols in mango peels
Crossref DOI link: https://doi.org/10.1007/s00217-015-2426-x
Published Online: 2015-02-11
Published Print: 2015-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Geerkens, Christian Hubert
Miller-Rostek, Petra
Matejka, Anna Elisabeth
Nene, Sanjay
Kammerer, Dietmar Rolf
Carle, Reinhold
Schweiggert, Ralf Martin
Text and Data Mining valid from 2015-02-11