Evaluation of the proteolytic activity of Enterococcus faecalis FT132 and Lactobacillus paracasei FT700, isolated from dairy products in Brazil, using milk proteins as substrates
Crossref DOI link: https://doi.org/10.1007/s00217-015-2470-6
Published Online: 2015-05-17
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tulini, Fabrício Luiz
Bíscola, Vanessa
Choiset, Yvan
Hymery, Nolwenn
Le Blay, Gwenaelle
De Martinis, Elaine Cristina Pereira
Chobert, Jean-Marc
Haertlé, Thomas
Text and Data Mining valid from 2015-05-17