Fatty acid profiles and cholesterol content of seven insect species assessed by several extraction systems
Crossref DOI link: https://doi.org/10.1007/s00217-016-2647-7
Published Online: 2016-02-13
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ramos-Bueno, Rebeca Pilar
González-Fernández, María José
Sánchez-Muros-Lozano, María José
García-Barroso, Fernando
Guil-Guerrero, José Luis
Text and Data Mining valid from 2016-02-13