The electronic nose system: study on the global aromatic profile of espresso coffee prepared with two types of coffee filter holders
Crossref DOI link: https://doi.org/10.1007/s00217-016-2705-1
Published Online: 2016-05-14
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Severini, Carla
Derossi, Antonio
Fiore, Anna Giuseppina
Ricci, Ilde
Marone, Mauro
Text and Data Mining valid from 2016-05-14