An evaluation of the antioxidant properties of Arthrospira maxima extracts obtained using non-conventional techniques
Crossref DOI link: https://doi.org/10.1007/s00217-016-2738-5
Published Online: 2016-07-01
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Giorgis, Marta
Garella, Davide
Cena, Clara
Boffa, Luisa
Cravotto, Giancarlo
Marini, Elisabetta
Funding for this research was provided by:
Università degli Studi di Torino (Fondo Finanziamento Locale 2013, 2014 and 2015)
License valid from 2016-07-01