Chemometric characterization of wines according to their HPTLC fingerprints
Crossref DOI link: https://doi.org/10.1007/s00217-016-2779-9
Published Online: 2016-09-01
Published Print: 2017-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Agatonovic-Kustrin, Snezana
Milojković-Opsenica, Dušanka
Morton, David W.
Ristivojević, Petar
License valid from 2016-09-01