Berger, Lisa M.
Adam, Felix
Gibis, Monika
Witte, Franziska
Terjung, Nino
Weiss, Jochen
Funding for this research was provided by:
Forschungskreis der Ernährungsindustrie (20384N)
Universität Hohenheim
Article History
Received: 16 August 2023
Revised: 3 November 2023
Accepted: 4 November 2023
First Online: 15 December 2023
Declarations
:
: The authors declare no conflict of interest.
: All procedures performed in the study were in accordance with the ethical standards of the institutional committee.
: Informed consent was obtained from each panelist prior to their participation in the study.