Correction: Review on deep-fat fried foods: physical and chemical attributes, and consequences of high consumption
Crossref DOI link: https://doi.org/10.1007/s00217-024-04583-z
Published Online: 2024-06-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dangal, Anish
Tahergorabi, Reza
Acharya, Dev Raj
Timsina, Prekshya
Rai, Kishor
Dahal, Sangam
Acharya, Priti
Giuffrè, Angelo Maria
Text and Data Mining valid from 2024-06-08
Version of Record valid from 2024-06-08
Article History
First Online: 8 June 2024