Biophysical Mechanism of the Protective Effect of Blue Honeysuckle (Lonicera caerulea L. var. kamtschatica Sevast.) Polyphenols Extracts Against Lipid Peroxidation of Erythrocyte and Lipid Membranes
Crossref DOI link: https://doi.org/10.1007/s00232-014-9677-5
Published Online: 2014-05-27
Published Print: 2014-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bonarska-Kujawa, D.
Pruchnik, H.
Cyboran, S.
Żyłka, R.
Oszmiański, J.
Kleszczyńska, H.
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