Zhang, Haoyu
Yang, Huixuan
Du, Sha
Ren, Jiaxin
Qiao, Guofeng
Funding for this research was provided by:
the Patent Transformation Special Program Project of Shanxi Province (202304007, 202304007, 202304007, 202304007, 202304007, 202304007)
the “Science and Technology Innovation Enhancement Project” Program of Shanxi Agricultural University (CXGC202407, CXGC202407, CXGC202407, CXGC202407, CXGC202407, CXGC202407)
the Key R&D Program of Shanxi Province (202302130501010, 202302130501010, 202302130501010, 202302130501010, 202302130501010, 202302130501010)
the Special Program for Team Cultivation in the College of Animal Science, Shanxi Agricultural University (xmstdpy02, xmstdpy02, xmstdpy02, xmstdpy02, xmstdpy02, xmstdpy02)
Article History
Received: 31 January 2025
Accepted: 1 March 2025
First Online: 10 March 2025
Declarations
:
: This study was approved by the Animal Protection and Ethics Committee of Shanxi Agricultural University, approval number Approval No. SXAU-EAW-2024 M.PQ.004008246.
: Informed consent was obtained from all subjects involved in the study.
: The authors declare no competing interests.