An Exploration into the Bacterial Community under Different Pasteurization Conditions during Substrate Preparation (Composting–Phase II) for Agaricus bisporus Cultivation
Crossref DOI link: https://doi.org/10.1007/s00248-017-1026-7
Published Online: 2017-07-20
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vieira, Fabricio Rocha
Pecchia, John Andrew
Funding for this research was provided by:
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (005707/2012-05)
Mushroom Industry Endowment (PSU)
License valid from 2017-07-20