Sung, Jiyeon
Choi, Dong Han
Lee, Yeonjung
Kim, Joo-Hwan
Shin, Hyeon Ho
Kim, Young-Eun
Choi, Jae Ho
Noh, Jae Hoon
Gobler, Christopher J.
Park, Bum Soo
Funding for this research was provided by:
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Food and Drug Safety (20163MFDS641)
Ministry of Oceans and Fisheries (20210469)
Ministry of Oceans and Fisheries (20210469)
Ministry of Oceans and Fisheries (RS-2021-KS211530)
Ministry of Science and ICT, South Korea (RS-2023-00209356)
Article History
Received: 7 April 2025
Accepted: 25 July 2025
First Online: 8 August 2025
Declarations
:
: The authors declare no competing interests.