Influence of temperature and salt on coacervation in an aqueous mixture of poly-L-lysine (PLL) and poly-(sodium styrene sulfonate) (PSSNa)
Crossref DOI link: https://doi.org/10.1007/s00249-021-01542-4
Published Online: 2021-05-28
Published Print: 2021-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Naassaoui, Imen
Aschi, Adel https://orcid.org/0000-0002-7883-9186
Text and Data Mining valid from 2021-05-28
Version of Record valid from 2021-05-28
Article History
Received: 2 May 2020
Revised: 20 January 2021
Accepted: 19 April 2021
First Online: 28 May 2021