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Effect of 1,3-propanediol, organic acids, and ethanol on growth and metabolism of Clostridium butyricum DSP1

Crossref DOI link: https://doi.org/10.1007/s00253-014-6292-4

Published Online: 2014-12-20

Published Print: 2015-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy