Comparative microbiota assessment of wilted Italian ryegrass, whole crop corn, and wilted alfalfa silage using denaturing gradient gel electrophoresis and next-generation sequencing
Crossref DOI link: https://doi.org/10.1007/s00253-016-7900-2
Published Online: 2016-10-10
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ni, Kuikui
Minh, Tang Thuy
Tu, Tran Thi Minh
Tsuruta, Takeshi
Pang, Huili
Nishino, Naoki http://orcid.org/0000-0001-6105-8124
Funding for this research was provided by:
Ministry of Agriculture, Forestry and Fisheries (26081C)
License valid from 2016-10-10