Production of optically pure d-lactic acid from brown rice using metabolically engineered Lactobacillus plantarum
Crossref DOI link: https://doi.org/10.1007/s00253-016-7976-8
Published Online: 2016-11-10
Published Print: 2017-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Okano, Kenji
Hama, Shinji
Kihara, Maki
Noda, Hideo
Tanaka, Tsutomu
Kondo, Akihiko
License valid from 2016-11-10