Crossmark

Simulated microgravity affects some biological characteristics of Lactobacillus acidophilus

Crossref DOI link: https://doi.org/10.1007/s00253-016-8059-6

Published Online: 2016-12-24

Published Print: 2017-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Shao, Dongyan https://orcid.org/0000-0002-6420-4657
Yao, Linbo

riaz, Muhammad shahid

Zhu, Jing

Shi, Junling

Jin, Mingliang

Huang, Qingsheng

Yang, Hui
Funding

Funding for this research was provided by:

National Natural Science Funding (31471718)

Shaanxi Provincial Natural Science Foundation (2015JQ3083)

Fundamental Research Funds for the Central Universities (3102016QD075)

Fundamental Research Funds for the Central Universities (3102014JCQ15001)

Agriculture Department of China (CARS-30)

Foundation of He’nan Educational Committee (17B550005)

National Key Technology R and D Program (2015BAD16B02)
License Information

License valid from 2016-12-24