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Engineered commensal bacteria prevent systemic inflammation-induced memory impairment and amyloidogenesis via producing GLP-1

Crossref DOI link: https://doi.org/10.1007/s00253-018-9155-6

Published Online: 2018-06-28

Published Print: 2018-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Chen, Tingtao

Tian, Puyuan

Huang, Zhixiang

Zhao, Xiaoxiao

Wang, Huan

Xia, Chaofei

Wang, Le

Wei, Hua
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Text and Data Mining valid from 2018-06-28
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Article History

Received: 15 March 2018

Revised: 30 April 2018

Accepted: 4 June 2018

First Online: 28 June 2018

Compliance with ethical standards

:

: The authors declare that they have no conflict of interest.

: All applicable international, national, and/or institutional guidelines for the care and use of animals were followed.