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Authors
García-Telles, Víctor https://orcid.org/0009-0007-4180-9083
Becerra, Jimmy E. https://orcid.org/0000-0001-5499-0511
Rodríguez-Díaz, Jesús https://orcid.org/0000-0002-9698-7684
Monedero, Vicente https://orcid.org/0000-0001-7461-8047
Yebra, María J. https://orcid.org/0000-0003-4638-986X
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Funding
Funding for this research was provided by:
Spanish Ministry of Science and Innovation (MICIN)/Spanish State Research Agency (PID2023-148094OB (C21 and C22))
Instituto de Agroquímica y Tecnología de Alimentos
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Article History
Received: 23 July 2025
Revised: 17 November 2025
Accepted: 21 November 2025
First Online: 10 January 2026
Declarations
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: This article does not contain any studies with human participants or animals performed by any of the authors.
: The authors declare no competing interests.
