A Randomized Prospective Study Comparing Acquisition of Laparoscopic Skills in Three‐Dimensional (3D) vs. Two‐Dimensional (2D) Laparoscopy
Crossref DOI link: https://doi.org/10.1007/s00268-014-2674-0
Published Online: 2014-07-08
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Alaraimi, B.
El Bakbak, W.
Sarker, S.
Makkiyah, S.
Al‐Marzouq, A.
Goriparthi, R.
Bouhelal, A.
Quan, V.
Patel, B.
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Text and Data Mining valid from 2014-07-08